La pasta è anche amica dell’ambiente | Pasta is also environmentally friendly
Duncan Williams, WWF UK and I talk about how pasta, an ancient food, is just right for modern society. Pasta is good for the environment and definitely good for the …
Here’s how much actual pumpkin is in that pumpkin spice latte
The science and all that matters behind that alluring aroma and taste of the wildly popular pumpkin-spice latte (PSL) http://read.bi/1LBiT1x
The More We Learn on Nutrition, the More We Ignore…why the confusion?
Jane Brody explains what might be contributing to Americans getting fatter and fatter despite the attempts to inform and improve the American diet. http://nyti.ms/1VNxvos
The Fats You Don’t Need to Fear, & the Carbs That You Do
Jane Brody explains that the nutritional pickle that so many Americans are in today is largely a result of the “oversimplification of dietary recommendations”. http://nyti.ms/1QLiY6b
“Hi, I’d like to add you to my professional network on LinkedIn”…cartoons in the New Yorker magazine
Bob Mankoff, the clever New Yorker cartoon editor, aptly points out, “What goes around comes around—and around and around and around.” In “Is Meta Betta” — the latest episode of The …